Featuring in order of appearance:

  • Paul Sofka, Foodservice Director at Houston’s First Baptist, TX
  • Jackie Mento, Foodservice Director at First Baptist Church The Villages, FL
  • Katie Seelye, Foodservice Manager, First Presbyterian Church Ft. Worth, TX
  • Greg Benefiel, Foodservice Director, McGregor Baptist Church, FL
  • Judy Matheny, Foodservice Director, Covenant Presbyterian Church, TN
  • Debi Adkins, Foodservice Director, First Baptist Church Leesburg, FL
  • Chris Fransisco, Foodservice Director, South Tulsa Baptist Church, OK
  • Angelo McCoy, Executive Chef, First Presbyterian church Middleton, TX
  • Greg Bazemore, Executive Chef, First Baptist Church Jacksonville, FL
  • Barbara Parker, Café Manager, First Baptist Church Orlando, FL
  • Kevin Troupe, Director of Foodservices, Calvary Church, MI
  • Richard Wolford, Executive Chef, First Presbyterian Church, SC
  • Sandra Colley, Church Volunteer, Hope Church, FL
  • Andrew Engberg, Executive Chef, Brentwood Baptist Church, TN
  • Elizabeth Fontaine, Church Hostess, First Baptist Church Orlando, FL
  • Herb Small, Executive Chef, First Baptist Church Naples, FL
  • Betty Stephens, Church Hostess, Hope Church, FL