Featuring in order of appearance:
- Paul Sofka, Foodservice Director at Houston’s First Baptist, TX
- Jackie Mento, Foodservice Director at First Baptist Church The Villages, FL
- Katie Seelye, Foodservice Manager, First Presbyterian Church Ft. Worth, TX
- Greg Benefiel, Foodservice Director, McGregor Baptist Church, FL
- Judy Matheny, Foodservice Director, Covenant Presbyterian Church, TN
- Debi Adkins, Foodservice Director, First Baptist Church Leesburg, FL
- Chris Fransisco, Foodservice Director, South Tulsa Baptist Church, OK
- Angelo McCoy, Executive Chef, First Presbyterian church Middleton, TX
- Greg Bazemore, Executive Chef, First Baptist Church Jacksonville, FL
- Barbara Parker, Café Manager, First Baptist Church Orlando, FL
- Kevin Troupe, Director of Foodservices, Calvary Church, MI
- Richard Wolford, Executive Chef, First Presbyterian Church, SC
- Sandra Colley, Church Volunteer, Hope Church, FL
- Andrew Engberg, Executive Chef, Brentwood Baptist Church, TN
- Elizabeth Fontaine, Church Hostess, First Baptist Church Orlando, FL
- Herb Small, Executive Chef, First Baptist Church Naples, FL
- Betty Stephens, Church Hostess, Hope Church, FL
